← all recipescelebratory chicken and chips
After a great day of giving out cookies (thanks to everyone who was in london fields)
mainBritish6 servingshigh proteingluten free
- •1 large whole chicken
- •8 handfuls potatoes, cut into thick wedges
- •4 large parsnips, peeled and sliced into batons
- •3 medium carrots, sliced into rounds
- •2 whole onions, peeled and quartered
- •1 large head savoy cabbage, shredded
- •2 whole lemons, sliced
- •3 good glugs olive oil
- •2 knobs unsalted butter
- •2 palmfuls dried rosemary and thyme
- •1 big pinch sea salt and cracked black pepper
- •1 swig chicken stock or water