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el classico

Steak chips creamy spinach and cabbage

phil

recipe by

phil

mainEuropean2 servingshigh proteingluten free
El Classico - Image 1
15
prep (min)
35
cook (min)
50
total (min)
  • 2 pieces large ribeye or sirloin steaks
  • 4 large units potatoes, cut into thick wedges
  • 0.5 head cabbage, cut into thick wedges
  • 2 big handfuls fresh spinach
  • 1 good swig heavy cream
  • 1 generous dollop butter
  • 3 cloves garlic, smashed
  • 2 glugs vegetable oil
  • 1 pinch salt and cracked black pepper