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fresh tomato and basil bruschetta with balsamic glaze
A vibrant and classic Italian appetiser perfect for sharing. This recipe features crisp, toasted baguette slices topped with a refreshing mixture of ripe tomatoes, zesty red onion, and fragrant fresh basil. A splash of lemon juice adds brightness, while a drizzle of balsamic glaze provides a sweet, tangy finish. Ideal for potlucks or as a starter.
recipe by
esi
appetiserItalian6 servingsvegetarianvegandairy free
15
prep (min)
5
cook (min)
20
total (min)
- •1 loaf Baguette
- •5 medium Ripe tomatoes
- •1 small Red onion
- •0.5 cup Fresh basil leaves
- •2 tbsp Balsamic glaze
- •1 tsp Lemon juice
- •3 tbsp Extra virgin olive oil
- •0.5 tsp Salt