multiseed farmhouse loaf

Name: Multiseed farmhouse loaf
Prep time: 5 min
Cook time: 3 h 15 min
Total time: 3 h 20 min
Yield: 12 servings
Cuisine: British
Ingredients: 1.5 standard mugs lukewarm water; 1 glug olive oil; 3 hefty scoops strong white bread flour; 1.5 hefty scoops wholemeal bread flour; 2 palmfuls mixed seeds (sunflower, pumpkin, linseed, poppy); 1 two-finger pinch sea salt; 1 two-finger pinch granulated sugar; 1 small sachet fast-action dried yeast

recipe by

jadeofreeman

sideBritish12 servingsvegetarianvegandairy free

1 / 2

prep (min)

195

cook (min)

200

total (min)

•1.5 standard mugs lukewarm water
•1 glug olive oil
•3 hefty scoops strong white bread flour
•1.5 hefty scoops wholemeal bread flour
•2 palmfuls mixed seeds (sunflower, pumpkin, linseed, poppy)
•1 two-finger pinch sea salt
•1 two-finger pinch granulated sugar
•1 small sachet fast-action dried yeast