main

Name: Main
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 2 servings
Cuisine: French
Ingredients: 2 fillets sea bass or cod; 1 handful crushed hazelnuts; 1 dollop unsalted butter; 1 swig heavy cream; 1 pinch saffron threads; 1 basket oyster mushrooms; 1 handful fresh baby spinach; 1 squeeze lemon juice; 1 splash olive oil; 1 pinch sea salt; 1 splash concentrated sherry jus

the other half of the world really lives differently

recipe by

rach

mainFrench2 servingshigh proteingluten free

prep (min)

cook (min)

total (min)

•2 fillets sea bass or cod
•1 handful crushed hazelnuts
•1 dollop unsalted butter
•1 swig heavy cream
•1 pinch saffron threads
•1 basket oyster mushrooms
•1 handful fresh baby spinach
•1 squeeze lemon juice
•1 splash olive oil
•1 pinch sea salt
•1 splash concentrated sherry jus