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tomato de pasta
recipe by
andre
mainItalian2 servingshigh protein
1 / 2
10
prep (min)
15
cook (min)
25
total (min)
- •2 large handfuls rigatoni pasta
- •1 overflowing basket cherry tomatoes, halved
- •1 heaping handful diced pancetta
- •4 fat cloves garlic, minced
- •1 generous glug extra virgin olive oil
- •1 long pour heavy cream
- •1 ladleful starchy pasta water
- •1 three-finger pinch sea salt
- •1 mighty grind cracked black pepper