Get Sourbros free
Cook, share & discover recipes
← all recipes
marmite butter cheese and mushroom pasta (leftovers at the office)
Someone should revoke my Italian passport
recipe by
rach
mainBritish-Italian Fusion2 servingsvegetarian
5
prep (min)
15
cook (min)
20
total (min)
- •200 grams dried pasta (such as Casarecce, Gemelli, or Spaghetti)
- •150 grams chestnut or button mushrooms, sliced
- •100 grams unsalted butter
- •2 tsp Marmite (yeast extract)
- •50 grams Cheddar cheese
- •1 tsp olive oil
- •1 tsp freshly cracked black pepper (or to taste)