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pesto, mushroom, sausage pasta
recipe by
jadeofreeman
mainItalian4 servingshigh protein
1 / 5
15
prep (min)
15
cook (min)
30
total (min)
- •1 bag fusilli pasta
- •6 links pork sausages, sliced
- •1 basket chestnut mushrooms, sliced
- •2 handfuls frozen peas
- •1 large bunch fresh basil leaves
- •1 palmful pine nuts, toasted
- •1 mountain grated parmesan cheese
- •1 dollop minced garlic
- •0.5 squeeze lemon juice
- •4 glugs olive oil
- •1 ball fresh mozzarella cheese
- •1 pinch sea salt
- •1 pinch cracked black pepper