← all recipesbeef tagine
With raisins and almonds and lots of caramelised onions
mainMoroccan4 servingsdairy freegluten free
- •1 kg beef chuck, cut into bite-sized chunks
- •4 large onions, thinly sliced
- •1 handful raisins
- •1 handful blanched almonds
- •1 pinch saffron threads
- •1 stick cinnamon
- •1 thumb-sized piece fresh ginger, finely grated
- •1 teaspoon turmeric powder
- •2 glugs vegetable oil
- •1 generous dollop honey
- •1 pinch fine salt
- •1 pinch black pepper