steak, caesar salad, truffle fries, peppercorn sauce

Name: Steak, Caesar salad, truffle fries, peppercorn sauce
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 2 servings
Cuisine: French
Ingredients: 2 steaks ribeye or sirloin; 1 good pinch flaky sea salt; 1 heavy crack black pepper; 1 knob butter; 1 handful black peppercorns, crushed; 1 swig brandy or cognac; 1 dollop Dijon mustard; 1 splash beef stock; 1 big pour double cream; 1 basket thin-cut fries; 1 generous drizzle truffle oil; 2 handfuls grated parmesan cheese; 1 head romaine lettuce; 1 dollop mayonnaise; 1 squeeze lemon juice; 1 dash Worcestershire sauce; 1 clove garlic, grated

Name a better combo? Homemade sauces and dressing. Simple but delish

recipe by

WoodsMakesFood

mainFrench2 servingshigh protein

Steak, Caesar salad, truffle fries, peppercorn sauce - Image 1

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prep (min)

cook (min)

total (min)

•2 steaks ribeye or sirloin
•1 good pinch flaky sea salt
•1 heavy crack black pepper
•1 knob butter
•1 handful black peppercorns, crushed
•1 swig brandy or cognac
•1 dollop Dijon mustard
•1 splash beef stock
•1 big pour double cream
•1 basket thin-cut fries
•1 generous drizzle truffle oil
•2 handfuls grated parmesan cheese
•1 head romaine lettuce
•1 dollop mayonnaise
•1 squeeze lemon juice
•1 dash Worcestershire sauce
•1 clove garlic, grated