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zeytinyağlı nohut yemeği
Bakliyatları severiz
recipe by
mother
main
Turkish
4 servings
vegan
vegetarian
gluten free
dairy free
high protein
1 / 4
15
prep (min)
60
cook (min)
75
total (min)
Ingredients
Instructions
•
2 cups
dried chickpeas (soaked overnight)
•
1 large
onion, diced
•
2 medium
carrots, peeled and chopped into chunks
•
0.33 cup
extra virgin olive oil
•
1.5 tbsp
tomato paste
•
1 tsp
pepper paste (optional)
•
4 cups
hot water or vegetable broth
•
1 tsp
salt
•
0.5 tsp
black pepper