indian food

Name: Indian food
Prep time: 25 min
Cook time: 10 min
Total time: 35 min
Yield: 4 servings
Cuisine: Indian
Ingredients: 24 count crispy hollow puris; 2 large fists boiled potatoes, mashed; 1 handful boiled black chickpeas; 2 fat pinches chaat masala; 1 large bunch fresh mint leaves; 1 small bunch fresh coriander; 3 pieces green chilies; 1 small knob ginger; 1 jug chilled water; 1 dollop tamarind chutney

Pani puri , raw mango juice, Tpicall indian kari & rice , pistachios mousse, beetroot kabab .

recipe by

cheffron_supperclub

snackIndian4 servingsvegetarianvegandairy free

1 / 5

prep (min)

cook (min)

total (min)

•24 count crispy hollow puris
•2 large fists boiled potatoes, mashed
•1 handful boiled black chickpeas
•2 fat pinches chaat masala
•1 large bunch fresh mint leaves
•1 small bunch fresh coriander
•3 pieces green chilies
•1 small knob ginger
•1 jug chilled water
•1 dollop tamarind chutney