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pasta
A quick and comforting pasta dish featuring spiral noodles coated in a rich, creamy tomato and mascarpone sauce. Using a high-quality jarred sauce makes this an incredibly fast and satisfying weeknight meal.
recipe by
jessie
mainItalian3 servingsvegetarian
1 / 2
5
prep (min)
15
cook (min)
20
total (min)
- •350 grams dried cavatappi or spiral pasta
- •1 jar (350g) Loyd Grossman Tomato & Mascarpone Sauce
- •4 quarts water (for boiling)
- •1 tbsp salt
- •0.25 cup grated parmesan cheese (optional)