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one-pan chicken and orzo with blistered tomatoes
A vibrant and comforting one-pan meal perfect for meal prep or a quick weeknight dinner. This dish combines tender chunks of chicken breast with rice-shaped orzo pasta and sweet cherry tomatoes that burst during cooking to create a light, savory sauce. Finished with fresh basil, it's a simple Mediterranean-inspired delight.
A
recipe by
augusto
mainMediterranean3 servingshigh proteindairy free
10
prep (min)
20
cook (min)
30
total (min)
- •1 cup orzo pasta
- •1 lb boneless, skinless chicken breast, cut into 1-inch pieces
- •2 cups cherry tomatoes
- •2.5 cups chicken broth or stock
- •2 tbsp olive oil
- •2 cloves garlic, minced
- •1 tsp dried oregano
- •0.5 tsp salt (adjust to taste)
- •0.25 tsp black pepper
- •0.25 cup fresh basil leaves, torn