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rustic fig and goat cheese crostini

An elegant and effortless appetizer that serves as a perfect centerpiece for a birthday grazing spread. These crispy baguette toasts are topped with tangy whipped goat cheese, fresh sweet figs, and a drizzle of honey, offering a sophisticated balance of savory and sweet flavors.

immy

recipe by

immy

appetiserMediterranean20 servingsvegetarian
Rustic Fig and Goat Cheese Crostini - Image 1
1 / 2
15
prep (min)
10
cook (min)
25
total (min)
  • •1 loaf French baguette
  • •10 oz Soft goat cheese (chèvre), room temperature
  • •2 tbsp Heavy cream or milk (optional, for whipping)
  • •8 items Fresh figs (Black Mission or Brown Turkey)
  • •0.25 cup Olive oil
  • •3 tbsp Honey
  • •1 tsp Fresh thyme leaves
  • •1 pinch Flaky sea salt