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chilli and rice with cottage cheese
BUSSIN
recipe by
yum
main
Mexican-inspired
2 servings
high protein
gluten free
10
prep (min)
25
cook (min)
35
total (min)
Ingredients
Instructions
•
1 mugful
white rice
•
500 g
lean ground beef
•
1 tin
kidney beans, drained and rinsed
•
1 jar
chilli tomato sauce or passata
•
1 handful
shredded cheese (mozzarella or cheddar)
•
1 big dollop
cottage cheese
•
1 swig
hot sauce (Sriracha or chilli oil)
•
1 handful
fresh coriander, roughly chopped
•
1 heavy-handed sprinkle
dried red pepper flakes
•
1 crack
black pepper