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nachossss
With secret jalapeño sauce With @twiglets
recipe by
phil
appetiserMexican6 servingsvegetariangluten free
1 / 2
15
prep (min)
15
cook (min)
30
total (min)
- •2 large bags corn tortilla chips
- •2 tins black beans, drained and rinsed
- •2 whole red bell peppers, thinly sliced
- •1 hefty handful pickled jalapeño slices
- •3 generous handfuls grated cheddar cheese
- •2 ripe avocados
- •0.5 cup pickled jalapeños (for the sauce)
- •1 good swig jalapeño pickling liquid
- •1 squeeze lime juice
- •1 big tub sour cream
- •1 massive bunch fresh coriander, roughly chopped