braised chicken thighs with black garlic

Name: Braised Chicken Thighs with Black Garlic
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Yield: 4 servings
Cuisine: Modern European
Ingredients: 8 pieces chicken thighs (bone-in, skin-on); 1 bulb black garlic, cloves peeled and smashed; 2 tbsp Terra Creta extra virgin olive oil; 1 tsp Tidman's coarse rock salt (plus more for seasoning); 1 large onion, finely chopped; 1 cup chicken stock; 0.5 cup white wine (dry); 2 sprigs fresh thyme; 0.5 tsp black pepper

A deep, savory, and umami-rich dish featuring tender chicken thighs browned to perfection and braised in a sauce infused with sweet black garlic. Inspired by the ingredients visible in your kitchen, specifically the black garlic bulb and premium olive oil, this recipe transforms simple pantry staples into a gourmet meal.

recipe by

josh

mainModern European4 servingshigh proteindairy free

Braised Chicken Thighs with Black Garlic - Image 1

prep (min)

cook (min)

total (min)

•8 pieces chicken thighs (bone-in, skin-on)
•1 bulb black garlic, cloves peeled and smashed
•2 tbsp Terra Creta extra virgin olive oil
•1 tsp Tidman's coarse rock salt (plus more for seasoning)
•1 large onion, finely chopped
•1 cup chicken stock
•0.5 cup white wine (dry)
•2 sprigs fresh thyme
•0.5 tsp black pepper