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pesto pasta
Luminous
recipe by
mark
main
Ecuadorean
2 servings
vegetarian
1 / 2
10
prep (min)
12
cook (min)
22
total (min)
Ingredients
Instructions
•
2 big handfuls
penne pasta
•
1 medium head
broccoli, cut into bite-sized trees
•
1 glug
extra virgin olive oil
•
1 small
shallot, finely diced
•
1 massive dollop
vibrant green pesto (spinach, basil, and garlic blend)
•
1 shower
freshly grated Parmesan cheese
•
1 pinch
sea salt
•
1 splash
starchy pasta water