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lovage scone from work with avocado 🤩🤩
It’s so sweet and buttery and fragrant. It’s heaven on earth. To accompany my fried eggs and leftover cold rice (don’t tell auntie!)
recipe by
lilchef_cuisine
brunchBritish Fusion2 servingsvegetarian
15
prep (min)
15
cook (min)
30
total (min)
- •2 handfuls self-raising flour
- •1 large knob cold unsalted butter
- •1 pinch sea salt
- •1 heaped spoonful granulated sugar
- •1 small handful fresh lovage leaves, finely chopped
- •0.5 swig whole milk
- •1 whole ripe avocado
- •2 large eggs
- •1 bowl leftover cold rice
- •1 pinch cracked black pepper