peanut coconut...pasta?

Name: Peanut coconut...pasta?
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 2 servings
Cuisine: Fusion
Ingredients: 2 handfuls tenderstem broccoli; 2 heads bok choy, chopped into chunks; 1 big dollop crunchy peanut butter; 1 good swig coconut milk; 1 splash soy sauce; 1 thumb fresh ginger, grated; 2 cloves garlic, smashed and minced; 1 pinch chili flakes; 1 scattering sesame seeds; 2 mugfuls large tube pasta (such as paccheri or rigatoni); 1 heavy dusting freshly cracked black pepper; 0 items Green beans; 0 items Fish sauce; 0 items Oil

recipe by

samberino

mainFusion2 servingsveganvegetariandairy free

1 / 2

prep (min)

cook (min)

total (min)

•2 handfuls tenderstem broccoli
•2 heads bok choy, chopped into chunks
•1 big dollop crunchy peanut butter
•1 good swig coconut milk
•1 splash soy sauce
•1 thumb fresh ginger, grated
•2 cloves garlic, smashed and minced
•1 pinch chili flakes
•1 scattering sesame seeds
•2 mugfuls large tube pasta (such as paccheri or rigatoni)
•1 heavy dusting freshly cracked black pepper
•0 items Green beans
•0 items Fish sauce
•0 items Oil