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chicken thighs, flatbread, and various salady bits
recipe by
esmed
mainMiddle Eastern1 servingshigh protein
20
prep (min)
25
cook (min)
45
total (min)
- •2 whole skin-on chicken thighs
- •1 heaping cup self-raising flour
- •3 big dollops Greek yogurt
- •1 mug dried couscous
- •0.5 whole red onion, sliced
- •1 whole red bell pepper, chopped
- •1 handful shredded red cabbage
- •1 small carrot, grated
- •1 generous spoonful mayonnaise
- •0.5 whole lemon, juiced
- •2 handfuls mixed salad leaves and pea shoots
- •1 glug balsamic glaze
- •1 pinch dried mint
- •1 knob butter