loaded spicy ramen with bok choy and jammy eggs

Name: Loaded Spicy Ramen with Bok Choy and Jammy Eggs
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 1 servings
Cuisine: Asian Fusion
Ingredients: 1 pack ramen noodles (dried wheat noodles or high-quality instant); 2 cups chicken or vegetable broth; 2 large eggs; 2 heads baby bok choy; 2 stalks green onions (scallions); 1 tbsp chili crisp or chili oil (plus more for topping); 1 tsp soy sauce; 1 tsp miso paste (optional, adds depth); 1 tsp sesame oil; 4 pieces frozen dumplings or cubed fried tofu (optional add-ins seen in your photos)

Don’t be fooled 90% of my diet is indeed instant noods

recipe by

rach

mainAsian Fusion1 servingsvegetarian

Loaded Spicy Ramen with Bok Choy and Jammy Eggs - Image 1

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prep (min)

cook (min)

total (min)

•1 pack ramen noodles (dried wheat noodles or high-quality instant)
•2 cups chicken or vegetable broth
•2 large eggs
•2 heads baby bok choy
•2 stalks green onions (scallions)
•1 tbsp chili crisp or chili oil (plus more for topping)
•1 tsp soy sauce
•1 tsp miso paste (optional, adds depth)
•1 tsp sesame oil
•4 pieces frozen dumplings or cubed fried tofu (optional add-ins seen in your photos)