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homestyle chicken and vegetable soup with buttered bread
A comforting, hearty soup featuring tender shredded chicken, diced carrots, and vegetables in a savory, slightly thickened broth. This recipe replicates the warming simplicity of a classic store-bought favorite like Tesco's Chicken & Vegetable soup, served perfectly with a slice of buttered wholemeal bread for dipping.
recipe by
josh
mainBritish2 servingshigh protein
15
prep (min)
30
cook (min)
45
total (min)
- •1 tbsp vegetable oil
- •1 medium onion, finely chopped
- •2 medium carrots, peeled and diced
- •1 stalk celery, sliced
- •2 medium potatoes, peeled and diced small
- •1 liter chicken stock
- •250 grams cooked chicken breast, shredded
- •0.5 tsp dried thyme
- •1 pinch salt and black pepper
- •2 slices wholemeal or granary bread
- •1 tbsp butter