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spanish omlette
Served alongside leftover turkey sauce
recipe by
andre
mainSpanish4 servingsgluten freedairy freehigh protein
1 / 3
15
prep (min)
25
cook (min)
40
total (min)
- •4 medium waxy potatoes (sliced into rounds)
- •1 large onion (chopped)
- •2 handfuls cooked ham or bacon (roughly chopped)
- •1 tablespoon capers
- •8 whole eggs
- •0.25 cup olive oil (for frying)
- •1 pinch salt and pepper
- •1 cup leftover turkey tomato sauce (warmed, for serving)