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middle eastern lamb wraps

Leftover roast lamb, salad, slaw, pickled onions, salsa, herby hummus, duck fat spuds

M

recipe by

milliejones

mainMiddle Eastern2 servingshigh protein
Middle Eastern Lamb Wraps - Image 1
15
prep (min)
40
cook (min)
55
total (min)
  • •8 medium potatoes, halved into wedges
  • •2 big dollops duck fat
  • •2 generous handfuls shredded leftover roast lamb
  • •2 large flatbreads or flour tortillas
  • •4 heaped tablespoons herby hummus
  • •1 handful pickled red onions
  • •2 big handfuls crunchy slaw (cabbage and carrot)
  • •0.5 cup tomato salsa
  • •1 handful fresh spinach or mixed salad leaves
  • •1 pinch sea salt and cracked black pepper