köfte patates

Name: köfte patates
Prep time: 25 min
Cook time: 40 min
Total time: 1 h 5 min
Yield: 4 servings
Cuisine: Turkish
Ingredients: 500 grams ground beef (medium fat); 1 medium onion, grated; 2 cloves garlic, minced; 0.5 cups breadcrumbs or stale bread (soaked and squeezed); 1 large egg; 1 tsp cumin; 1 tsp dried thyme or oregano; 1 tsp red pepper flakes (pul biber); 4 medium potatoes, cut into wedges; 4 tbsp olive oil (divided); 1.5 cups frozen mixed vegetables (peas, corn, carrots); 1 cup plain yogurt (thick or strained); 1 stalk green onion, chopped (for garnish); 1 pinch salt and black pepper

Körfez kadar olmasada :)

recipe by

sezi_bee

mainTurkish4 servingshigh protein

1 / 3

prep (min)

cook (min)

total (min)

•500 grams ground beef (medium fat)
•1 medium onion, grated
•2 cloves garlic, minced
•0.5 cups breadcrumbs or stale bread (soaked and squeezed)
•1 large egg
•1 tsp cumin
•1 tsp dried thyme or oregano
•1 tsp red pepper flakes (pul biber)
•4 medium potatoes, cut into wedges
•4 tbsp olive oil (divided)
•1.5 cups frozen mixed vegetables (peas, corn, carrots)
•1 cup plain yogurt (thick or strained)
•1 stalk green onion, chopped (for garnish)
•1 pinch salt and black pepper