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steak, green beans, chimmichurri
recipe by
elena
mainArgentinian1 servingsgluten freelow carbpaleoketohigh protein
15
prep (min)
10
cook (min)
25
total (min)
- •1 thick-cut sirloin or ribeye steak
- •1 large handful fresh green beans, trimmed
- •1 big bunch flat-leaf parsley
- •3 cloves garlic, minced
- •1 good glug extra virgin olive oil
- •1 splash red wine vinegar
- •1 tiny pinch dried chili flakes
- •1 knob unsalted butter
- •1 generous pinch sea salt
- •1 heavy crack black pepper
- •1 Large hand full Fresh coriander