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chicken & chips
With salad
F
recipe by
fviet
main
British
8 servings
gluten free
dairy free
high protein
1 / 2
20
prep (min)
60
cook (min)
80
total (min)
Ingredients
Instructions
•
2 units
whole chickens, broken down into pieces
•
1 basket
roasting potatoes, cut into chunky wedges
•
3 heads
Romaine or Little Gem lettuce
•
1 heavy glug
olive oil
•
1 generous handful
sea salt
•
1 pinch
cracked black pepper
•
3 sprigs
fresh rosemary
•
1 swig
balsamic vinaigrette