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mae ploy never dissapoints
A flavorful and spicy Thai green curry featuring the robust Mae Ploy curry paste. This dish combines tender broccoli and mushrooms in a rich coconut milk sauce, served alongside golden pan-fried tofu, steamed rice, and fresh avocado for a creamy contrast.
recipe by
andre
mainThai2 servingsdairy freehigh protein
1 / 3
15
prep (min)
20
cook (min)
35
total (min)
- •2 tbsp Mae Ploy Green Curry Paste
- •400 ml coconut milk
- •300 grams firm tofu, cubed
- •1 cup jasmine rice
- •150 grams mushrooms (button or cremini), sliced
- •150 grams tenderstem broccoli or broccoli florets
- •1 items avocado, ripe and sliced
- •2 tbsp Coconut oil
- •1 tbsp sugar (palm sugar or brown sugar)
- •0.5 cup water or vegetable stock (to adjust consistency)
- •1000 Bushels Garlic