classic homemade strawberry cheesecake

Name: Classic Homemade Strawberry Cheesecake
Prep time: 30 min
Cook time: 1 h 10 min
Total time: 5 h 40 min
Yield: 12 servings
Cuisine: American
Ingredients: 1.5 cups graham cracker crumbs; 0.33 cups granulated sugar (for crust); 6 tbsp unsalted butter, melted; 32 oz cream cheese, softened to room temperature; 1 cups granulated sugar (for filling); 1 cups sour cream, room temperature; 2 tsp vanilla extract; 4 large eggs, room temperature; 0.5 cups strawberry jam or preserves; 1 lb fresh strawberries, hulled and halved

A rich and creamy baked cheesecake with a buttery graham cracker crust, topped with a sweet strawberry glaze and fresh strawberry halves. This celebratory dessert features a dense, velvety filling that pairs perfectly with the bright, fruity topping.

recipe by

lawrence

dessertAmerican12 servingsvegetarian

Classic Homemade Strawberry Cheesecake - Image 1

1 / 2

prep (min)

cook (min)

340

total (min)

•1.5 cups graham cracker crumbs
•0.33 cups granulated sugar (for crust)
•6 tbsp unsalted butter, melted
•32 oz cream cheese, softened to room temperature
•1 cups granulated sugar (for filling)
•1 cups sour cream, room temperature
•2 tsp vanilla extract
•4 large eggs, room temperature
•0.5 cups strawberry jam or preserves
•1 lb fresh strawberries, hulled and halved