butter + tiny bit of buttermilk

Name: Butter + tiny bit of buttermilk
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 8 servings
Cuisine: French
Ingredients: 1 large carton heavy double cream; 1 heavy pinch flaky sea salt; 1 fat dollop minced garlic; 2 fingers dried mixed herbs; 1 tiny shake chili flakes; 1 splash ice-cold water

Salted butter + garlic butter with dried herbs and some spice

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