ultimate homemade tiramisu

Name: Ultimate Homemade Tiramisu
Prep time: 1 h
Cook time: 15 min
Total time: 5 h 15 min
Yield: 9 servings
Cuisine: Italian
Ingredients: 4 large eggs (separated, for ladyfingers); 100 grams granulated sugar (divided for ladyfingers); 120 grams cake flour; 30 grams powdered sugar (for dusting); 6 large egg yolks (for filling); 150 grams granulated sugar (for filling); 60 ml Marsala wine; 450 grams mascarpone cheese; 240 ml heavy whipping cream; 350 ml strong espresso (cooled); 30 grams unsweetened cocoa powder

A rich and authentic Italian Tiramisu inspired by Joshua Weissman's recipe. This dessert features homemade ladyfingers soaked in strong espresso, layered with a velvety mascarpone zabaglione cream, and finished with a generous dusting of cocoa powder. It offers the perfect balance of sweet, creamy, and bitter notes.

recipe by

WoodsMakesFood

dessertItalian9 servingsvegetarian

prep (min)

cook (min)

315

total (min)

•4 large eggs (separated, for ladyfingers)
•100 grams granulated sugar (divided for ladyfingers)
•120 grams cake flour
•30 grams powdered sugar (for dusting)
•6 large egg yolks (for filling)
•150 grams granulated sugar (for filling)
•60 ml Marsala wine
•450 grams mascarpone cheese
•240 ml heavy whipping cream
•350 ml strong espresso (cooled)
•30 grams unsweetened cocoa powder