← all recipesbelated christmas dinner
Lemon and thyme Roast chicken, pigs in blankets, Rosemary roast potatoes, harissa roasted carrots, cauliflower cheese, cider braised red cabbage. Cranberry sauce and chicken juice gravy added after.
mainBritish4 servingshigh protein
- •1 whole roasting chicken (approx 1.5-1.8kg)
- •1 item lemon (halved)
- •1 bunch fresh thyme
- •50 grams butter (softened)
- •1 kg floury potatoes (e.g., Maris Piper), peeled and chopped
- •3 tbsp duck fat or vegetable oil
- •2 sprigs fresh rosemary (finely chopped)
- •8 items chipolata sausages
- •8 slices streaky bacon
- •0.5 head red cabbage (shredded)
- •200 ml dry cider
- •1 head cauliflower (cut into florets)
- •40 grams butter (for sauce)
- •40 grams plain flour
- •400 ml milk
- •100 grams cheddar cheese (grated)
- •4 items carrots (peeled and batoned)
- •200 grams frozen peas
- •1 Tsp Harissa