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sweet potato and spinach dahl with homemade naan
Made naan dough with yoghurt 10/10
recipe by
Neish
main
Indian
2 servings
vegetarian
high protein
15
prep (min)
30
cook (min)
45
total (min)
Ingredients
Instructions
•
1 mug
red lentils
•
1 large
sweet potato, peeled and cubed
•
2 handfuls
fresh baby spinach
•
1 medium
onion, finely chopped
•
3 cloves
garlic, minced
•
1 thumb
fresh ginger, grated
•
1 glug
vegetable oil
•
1 tsp
ground turmeric
•
1 tsp
cumin seeds
•
3 mugs
vegetable stock
•
2 mugs
self-raising flour
•
1 big dollop
Greek yogurt
•
1 knob
butter, melted
•
1 handful
fresh coriander, chopped