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butter chicken curry
G
recipe by
gracegormley
mainIndian2 servingshigh protein
15
prep (min)
25
cook (min)
40
total (min)
- •2 large handfuls chicken breast, cubed
- •1 large bunch green beans, trimmed and halved
- •2 big handfuls fresh baby spinach
- •3 generous dollops Greek yogurt
- •1 knob unsalted butter
- •1 good glug vegetable oil
- •3 fat cloves garlic, minced
- •1 thumb-sized piece fresh ginger, grated
- •3 heaped spoonfuls butter chicken curry paste
- •2 mugs Basmati rice
- •1 small splash chicken stock