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eatchu dumpling noods
this gave me the shits unfortunately
recipe by
rach
main
Japanese
1 servings
vegetarian
1 / 2
10
prep (min)
10
cook (min)
20
total (min)
Ingredients
Instructions
•
1 bundle
thin egg noodles or ramen noodles
•
6 pieces
spinach-wrapper vegetable gyoza
•
1 handful
shredded white cabbage
•
1 dollop
Japanese mayonnaise (Kewpie style)
•
1 swig
dark soy sauce or gyoza dipping sauce
•
1 pinch
aonori (dried seaweed powder)
•
1 finger-pinch
pink pickled sushi ginger
•
1 small handful
crispy fried shallots or onions
•
1 splash
toasted sesame oil