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hummus in homemade pot 💅
recipe by
jadeofreeman
snack
Middle Eastern
4 servings
vegan
vegetarian
gluten free
dairy free
1 / 4
10
prep (min)
0
cook (min)
10
total (min)
Ingredients
Instructions
•
1 tin
chickpeas, drained
•
2 big dollops
tahini
•
1 heaped teaspoon
jarred minced garlic
•
0.5 whole
lemon, juiced
•
1 generous swig
extra virgin olive oil, plus more for drizzling
•
1 pinch
sea salt
•
1 light dusting
smoked paprika
•
1 sprig
fresh basil for garnish