sesame-ginger miso pork udon

Name: Sesame-ginger miso pork udon
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 2 servings
Cuisine: Japanese
Ingredients: 1 standard pack ground pork; 2 vacuum packets pre-cooked udon noodles; 1 big handful snow peas; 6 sliced mushrooms; 1 thumb-sized nub fresh ginger, grated; 1 heaping dollop miso paste; 1 generous splash soy sauce; 1 quick swig sesame oil; 1 pinch toasted sesame seeds; 1 small handful chopped green onions; 1 long squiggle sriracha sauce

recipe by

sezi_bee

mainJapanese2 servingshigh protein

1 / 2

prep (min)

cook (min)

total (min)

•1 standard pack ground pork
•2 vacuum packets pre-cooked udon noodles
•1 big handful snow peas
•6 sliced mushrooms
•1 thumb-sized nub fresh ginger, grated
•1 heaping dollop miso paste
•1 generous splash soy sauce
•1 quick swig sesame oil
•1 pinch toasted sesame seeds
•1 small handful chopped green onions
•1 long squiggle sriracha sauce