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courgette fritters and tzatziki
recipe by
eatatpans
appetiserGreek2 servingsvegetarian
15
prep (min)
10
cook (min)
25
total (min)
- •3 medium courgettes (zucchini)
- •1 large egg
- •1 bunch fresh dill, finely chopped
- •1 few sprigs fresh mint, finely chopped
- •2 stalks spring onions, sliced
- •2 hefty dollops plain flour
- •1 pinch salt and black pepper
- •1 good glug olive oil for frying
- •1 big tub Greek yogurt
- •0.5 whole cucumber, grated and squeezed dry
- •1 clove garlic, minced
- •1 squeeze lemon juice
- •1 splash extra virgin olive oil