chicken jambalaya

Name: Chicken jambalaya
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 2 servings
Cuisine: Cajun
Ingredients: 2 fillets chicken breast, diced into chunks; 2 handfuls chorizo or smoked sausage, sliced; 1 mug long grain or basmati rice; 1 head broccoli, cut into small florets; 1 medium onion, diced; 1 tin chopped tomatoes; 2 cups chicken stock; 1 heaped tbsp Cajun or Creole seasoning; 1 swig cooking oil; 1 whole lime, cut into wedges

recipe by

Annie

mainCajun2 servingshigh protein

1 / 2

prep (min)

cook (min)

total (min)

•2 fillets chicken breast, diced into chunks
•2 handfuls chorizo or smoked sausage, sliced
•1 mug long grain or basmati rice
•1 head broccoli, cut into small florets
•1 medium onion, diced
•1 tin chopped tomatoes
•2 cups chicken stock
•1 heaped tbsp Cajun or Creole seasoning
•1 swig cooking oil
•1 whole lime, cut into wedges

chicken jambalaya ￼

chicken jambalaya